2　红豆司康

You need to prepare these ingredients:

你需要准备这些原材料：

※Weigh the ingredients with your electronic scale or measuring spoons.

借助电子秤或量勺来称量原材料的重量。

Mix 100g flour, 0.5g salt, 3g baking powder and 10g sugar in a bowl. Mix well.

将100克面粉、0.5克盐、3克泡打粉和10克糖放入碗中，混合均匀。

Add 50g sweet red bean, 20g oil and 45g milk.

Mix everything together until it makes a dough.

加入50克蜜红豆、20克油和45克牛奶。

混合均匀直到揉成一个面团。

Divide the dough into several small pieces.

将面团分成若干小份。

Flatten the small dough, and decorate with nuts.

将小面团压平，并用坚果来装饰。

Preheat your oven to 180℃.

Bake the scone in the oven for about 25 minutes until the scones are firm.

烤箱预热到180摄氏度。

在烤箱中烘烤约25分钟，直到司康表面坚硬。

Now, enjoy the afternoon tea with your friends.

现在和朋友们一起来品尝下午茶吧。

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